Venue Manager / New York City, NY / 2021,2022, 2023, 2025

New York’s largest free outdoor performing arts festival

Oversee food and beverage operations of large-scale cultural event production with 50+ staff per show
Coordinate event catering, signage, displays, vendors, design, and staff needs

Obtained proper food and liquor permitting through the correct regulatory agencies Assist in sales growth to reach more $1.7M in F&B net sales for the season and implemented cost-reducing strategies